EIILM University presents you Under-Graduate, Graduate, and Post Graduate Professional Programs through Correspondence/Distance learning Mode…
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EIILM
EIILM
Leading Distance Learning University
PROGRAMS OFFERED
B.Sc. in Hospitality & Hotel Administration
Semester I
• Fundamentals of Hospitality Industry-I
• Managing Front Office Operations-I
• Housekeeping Management-I
• Food & Beverage Management-I
• Food Production-I
• Life Skills-I
Semester II
• Fundamentals of Hospitality Industry-II
• Managing Front Office Operations-II
• Housekeeping Management-II
• Food & Beverage Management-II
• Food Production-II
• Life Skills-II
Semester III
• Food Production Principles-III
• Food Hygiene & Sanitation
• Wines & Spirits-I
• Basic Hotel & Restaurant Accounting-I
• Hospitality Supervision-I
Semester IV
• Hospitality Supervision-II
• Managing Human Resources-I
• Basic Hotel & Restaurant Accounting-II
• Food & Beverage Management-III
• Wines & Spirits-II
Semester V
• Hospitality Sales & Marketing
• Managing Service Quality & Customer Relations
• Security Management
• Hospitality Facilities Management
• Leadership & Management
Semester VI
• Industrial Training & Project Presentations
 
B.Sc. in Airlines, Hospitality and Customer Care
Semester I
• Introduction to Hospitality
• Hotel Operations
• Hotel Organization & Cost Centers
• Marketing Hospitality
• Hospitality Management
Semester II
• Schools in Hotel
• Leadership
• HRM
• Front Office Operations
• Life Skills-I
Semester III
• History of Aviation - Introduction
• Careers in Aviation
• Aircrafts and Aircraft Systems
• Customer Care
• Life Skills-II
Semester IV
• Airline Fares & Ticketing
• Airport Handling & Ground Operation
• Accommodation Operations
• Life Skills-III
Semester V
• Travel & Tourism
• Travel Agency Operations
• Life Skills - IV
• India & World Tourism
Semester VI
• Industrial Training & Project Report
 
B.Sc. in Airlines, Tourism & Hospitality Management
Semester I
• Introduction to Tourism
• Hotel Operations
• Hotel Organization & Cost Centers
• Marketing Hospitality
• Hospitality Management
Semester II
• Schools in Hotel
• Leadership
• HRM
• Front Office Operations
• Life Skills-I
Semester III
• History of Aviation - Introduction
• Careers in Aviation
• Aircrafts & Aircraft Systems
• Customer Care
• Life Skills-II
Semester IV
• Airline Fares & Ticketing
• Airport Handling & Ground Operation
• Accommodation Operations
• Life Skills-III
Semester V
• Travel & Tourism
• Travel Agency Operations
• Life Skills -IV
• India & World Tourism
• Special Tourism (Eco, Adventure, Health & Spas, Pilgrim)
• MICE (Meetings, Incentives, Conference & Events)
• Tourism Impacts, Planning & Development
Semester VI
• Industrial Training & Project Report
 
Master in Tourism Management
Semester I
• Management Functions and Behavior in Tourism
• Human Resource Development and Planning in Tourism
• Managing Personnel in Tourism
• Information Management and Information Systems in Tourism
Semester II
• Accounting, Finance and Working Capital for Tourism Managers
• Marketing for Tourism Managers
• Sales and Advertising Management in Tourism
• Managing Small Scale Enterprises in Tourism
Semester III
• Understanding Tourism Markets
• Tourism Impacts
• Tourism Planning and Development
• Tourism Products: Design and Development
Semester IV
• Tourism Operations
• Tourist Transport Operations (Road Transport)
• Meeting, Incentives, Conferences and Expositions
• Dissertation
 
PG Diploma in Hospitality & Tourism
Semester I
• Fundamentals of Hospitality Industry
• Structure & Dynamics of Hotel Industry
• Management of Hospitality Operations
• Leadership & Management
• Service Quality & Customer Relations Management
• Financial Accounting
Semester II
• Overview of Travel & Tourism Industry
• Tourism Management & Marketing
• Travel and Tourism Regulations
• Managing Travel Agency & Tour Operations
• International Industry Associations / Professional Organizations
• Eco-Tourism


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